Nostalgic Indulgence:These crackers carry a nostalgic charm that transports you back to carefree days of childhood. It’s true, people usually think of France or Italy as places to go for food, but the UK has some very distinct (and tasty) food offerings, too. Have lived in the UK for years, always trying to figure out substitutes for my numerous Graham Cracker recipes.

Flavor Explosion:With every crunchy bite, Graham Crackers Nabisco Honey unleashes a symphony of flavors that dance on your palate.Keep these graham crackers in your desk for an afternoon treat, or tuck some into a lunchbox for quick packing. A dough is formed from dry ingredients of the whole wheat flour, cinnamon, salt, sugar and raising agents. This is also why I leave the uneven edges in place as the cracker bakes (plus it provides a buffer for if any of the dough around the edges darkens too much). Lift the sheet of dough up with the baking paper still underneath it, and lay onto your cookie sheet. Product specific Graham Cracker kits are pre-made items like a pie base or or collections of items like a Smore’s kit.

Graham crackers have been a mass-produced food product in the United States since 1898, with the National Biscuit Company being the first to mass-produce it at that time.Some weeks ago, EmmaMaree, who is Scottish and hence not in the US, made a comment on Twitter that she was looking for a British alternative to Graham Crackers. Golden Grahams are much sweeter and don’t have the same biscuit (in the British sense) consistency as the Graham Cracker.