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No more picking pieces of eggshell out of cracked eggs, just open the lid on the high-strength bag, pour out what you need and replace the lid. Rich egg yolk, with our signature golden yolks and high-quality egg white, due to controlled small batch production. Fresh red salsa, salsa verde, tomatillo sauce, and spicy adobo sauce are also fantastic in liquid eggs.Once a bottle is opened, refrigerate (< 5°C) immediately (ensuring the cap is securely tightened) and consume within 14 days. Pour the scrambled egg mix into the pan and allow to cook slowly, stirring occasionally until cooked. Whilst we endeavour the ensure the continued accuracy of all product, pricing and nutritional data at all times, we do not accept liability for any inaccuracies or incorrect information contained on this site. To make 8 big pieces of french toast, pour 1 1⁄2 cups (350 ml) of liquid eggs into a shallow dish and whisk in 1⁄2 cup (120 ml) of milk.

C to 68°C, and cooling to around 4°C, with an innovative auto diversion to adjust any products that does not meet the required temperature. If you're looking to charge your protein intake, because you're on a mass gaining programme, or just as part of your training, then this allows you to implement protein in a way that is concentrated, easy to use and natural. We always aim to send out products with the longest best before date possible, and you can expect 7-10 days as a minimum. Serve them up as egg white omelettes, or drink them raw (if you’re brave enough – don’t worry, they’re pasteurised).We have already separate and removed the yolk so you are saved the hassle, the time and the wastage. British Lion eggs, cracked and mixed ready for making scrambled egg or using in quiches and baked goods. Add any fillings you want, like sliced mushrooms, cheese, or spinach, and flip the omelette once it's set. Whisk spices like cumin, paprika, seasoned salt, or taco seasoning into the liquid eggs and let the mixture sit for 10 minutes to absorb the flavor before you cook them.