Many people find the idea of making homemade dough intimidating. Well, now you can put those fears to rest! This recipe for pizza dough is so easy, and you only need two ingredients. And the best part is that it uses Greek yogurt as a secret ingredient to make the dough extra soft and fluffy. Make the 2-ingredient dough recipe Get the kids involved. This is a great recipe for getting the kids involved in the kitchen. Let them help you mix the dough, shape it into balls, and top with their favorite toppings. Making your own pizza bites is easier than you think! This recipe only requires two primary dough ingredients and a muffin tin. The best part is that you can customize them with your favorite toppings. We love these pizza bites with marinara sauce or pesto. Give this easy recipe a try and enjoy some delicious pizza bites tonight! why you’ll love these mini pizza bites

Self-rising flour: Don’t worry if you don’t have self-rising flour for this recipe. I actually don’t buy it either because self-rising flour is so easy to make at home from regular all-purpose flour. All you need is 1 cup all-purpose flour + 1 ½ teaspoons baking powder + ¼ teaspoon salt. Whisk them together, and that’s it!

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This easy Greek yogurt pizza bite recipe is a great way to get the kids involved in the kitchen. Not only is it simple to make, but there are endless possibilities for toppings. You can customize them with your family’s favorite ingredients or try out some of our suggestions. And don’t forget the dipping sauces! Enjoy! More pizza recipes: More protein compared to other pizza dough. TheStonyfield Organic Grass Fed Greek Yogurt used here adds 22 grams of protein per cup, making these pizza bites more filling than others.

Add in some mini turkey pepperoni. If you want to add meat to these pizza bites, mini turkey pepperoni is a great option. Try different cheese combinations. Cheddar, Parmesan, feta, and goat cheese all taste great on these pizza bites. Yogurt: To add moisture and substance to the self-rising flour, I use Stonyfield Organic Grass Fed Greek Yogurt. Yogurt is a great ingredient to use when making dough because its acidity tenderizes the dough, which results in soft and airy pizza bites. Specifically, the Stonyfield brand is my favorite because it has zero artificial flavors, zero artificial sweeteners, and zero preservatives. Plus, milk from cows who graze naturally on lush grass gives this yogurt a rich and unique flavor. Yes! You can make the dough and shape it into balls ahead of time. Store in the fridge for up to two days or in the freezer for up to three months. When you’re ready to bake, let thaw in the fridge overnight, then proceed with the recipe as directed. Don’t forget the seasonings. This is an important step that adds a lot of flavor to the pizza bites.Two ingredient pizza dough!! All you need is some self-rising flour and plain greek yogurt to make the dough. That’s it! You can feel good about eating these pizza bites because they are made with wholesome ingredients.