The award-winning Kinrara Scottish Highland Dry has been aged in a Cabernet Franc cask from the renowned Château Teyssier in the Saint-Émilion appellation in Bordeaux. Kinrara’s Highland Distillery is nestled in 12,000 acres of Cairngorm National Park, just outside Aviemore.

Juniper, orange, lemon and coriander as the main botanicals giving this a fresh zesty taste with a soft spice finish. Kinrara Distillers Edition Oaked Spice Gin is distilled using tonka beans, cinnamon, all spice, nutmeg and vanilla, as well as some chipped American Oak. The team at Kinrara Distillery prides itself on creating a handcrafted small batch spirit using their direct-fired stills that were handmade for the distillery in Portugal. This juniper led dry gin is infused with hibiscus flowers and sweet orange peel to give a luxurious deep pink hue and added floral flavour.It was illustrated by Scottish artist Kat Baxter and is depicted with the botanicals used in this gin, including juniper, rosehip, rowan berry, orange and lemon. Perched just below the Monadhliath Mountains and with stunning vistas of the Cairngorms on the other side of the valley, I often joke that I have the best office in the world.

Set in the vast and rugged setting of the wild Scottish Cairngorms National Park, a whitewashed converted steading is home to the Kinrara Distillery. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer.

Kinrara Gin, Artists Edition "Caper" The Capercaillie, is a Scottish Dry Gin from the Kinrara Distillery. When you subscribe to our VIP Club you’ll receive your exclusive surprise bottle in the middle of the month. For all your favourite spirits and liqueurs in a handy smaller version, look no further than our miniatures.

Known as the ‘Empress of fashion’, she was born during Britain’s notorious gin craze, and later held lavish parties and soirée evenings where up and coming artists were invited to perform. This booking system and any information appearing on this page relating to the availability of any accommodation is provided by third parties and not by VisitScotland. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. With a nose which is fruity and Floral with a hint of Rosehip and slight sweetness, and a slightly Floral, Juniper led dry gin with a long subtle orange finish on the palate.

You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. One of Scotland’s newest micro distilleries, they make unique highland dry gins infused with local flora and berries. To taste, it's rich and fruity with flavours of summer berries and fresh brambles, balanced with aromas of pine and blueberry jam, which gives way to a delicate woodiness on the finish.

Once the stills are full, a long, slow distillation allows the distillers to decide the cut points by taste rather than yield, to ensure they are creating a Highland Dry Scottish Gin of the highest standard. A cask aged gin with a twist; aged in an ex-Cabernet Sauvignon barrel from the Barossa Valley in Australia. Sweet notes of wood, spice and vanilla merge with marzipan notes, carefully balanced to create a gin that can be enjoyed neat, with ginger ale or tonic.The pink colour may change due to the natural ingredients that are used, however the flavour stays the same.